Wednesday, February 1, 2012

Sahara Tent review



Today is Friday, okay salah. Today is Thursday. Yeah, I know.
Feeling Arab? Arab? Arab?


Yess, let's go to SAHARA TENT, which located at Alamanda.


I'm using this cute person as the header and appetizer. Boleh? Hahahaa

See? Harriz also got extra excitement going to Sahara!



Sahara Tent adalah so comfy and memang rasa macam duduk negara Arab lah dengan irama music and style from inside the restaurant.





You can go on Friday sebab yes,, you can see no one in this restaurant except...

me.... and...

 this two people yang bercumbu tak kene tempat -.-

Urghh..




Okay, straight to the menu.








 Proses pemilihan berlaku agak sukar sebab semuanya belum pernah dicuba. Poor me.






Okay, mulakan dengan  Humus RM9.50

Middle Eastern dip made of cream chickpeas, sesame past, lemon, garlic & olive oil. Served with pita bread wedges.

Kali pertama rasa Humus terus lekat di hati ^_^



Caramel latte.



Mango Juice RM8.90



Mandi Lamb RM25

Traditional hadrami underground stovebaked lamb and rice, served with chilli sauce and yoghurt.



Bathenjan RM20.90

Fried eggplants, tomato and capcicum, potato, onion cooked with lam chop, tomato paste arabian spices served with white rice.



Okay, jom makan!






Saya memang sangat berpuas hati dengan restaurant ni sebab memang semuanya sedap, termasuklah our dessert.

Baklava RM10
 
Layerd with sheets of filo pastry stuffed with wainuts, baked then soaked in a honey syrup & served with cream.




Nampak menyelerakan kan? kan?




Okay, nanti saya review Restoran Arab and Iranian pulak.


See ya!



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